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Homemade Chicken Stock

Flavorful Custom Variations

The flavoring of your chicken stock can be easily altered to make stocks that are geared toward specific cuisines. Using a flavored chicken stock will create an additional layer of flavor in any recipe in the cuisine it was designed for. Simply make the base recipe as written with the carrots, celery, and onion, and then switch out the herbs and spices with our custom variations.

Standard Chicken Stock: 1 bay leaf, fresh thyme, fresh parsley, 10 black peppercorns, 1 clove garlic (optional)

Asian Inspired Chicken Stock: 1-inch piece of ginger, 2 cloves garlic

Thai Inspired Chicken Stock: 1-inch piece of ginger, 1 stalk lemon grass, 1 Thai chili pepper

Mexican Chicken Stock: 1 dried chipotle pepper, 1 red bell pepper, 1 bay leaf, 1 clove garlic, 10 black peppercorns

French Inspired Chicken Stock: 1 bunch fresh tarragon, 1 bay leaf, fresh parsley, 10 black peppercorns

Italian Chicken Stock: fresh oregano, 5 tomato peels, 1 clove garlic, 1 bay leaf, 10 black peppercorns

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